MINI CARROT BUNDT CAKE
Regular price $65.99 Save $-65.99DETAILS
VEGAN | GLUTEN FREE | REFINED SUGAR FREE | ORGANIC | SOY & CORN FREE | PRESERVATIVES FREE | DAIRY FREE | EGG FREE
A swirl of spice, a touch of sweetness, & a little baking magic. This Carrot Bundt Cake is pure heaven in every bite! With its golden crust & irresistibly moist center, it’s a enchantment treat that turns any moment into something truly special. Who’s ready for a taste of magic?
This is our signature recipe, topped with homemade Sugar Free Icing. 100% Organic, Vegan, Gluten Free, Dairy Free & Refined Free, Corn & Soy Free.
Our goal is to share treats & sweets with our community, that contributes to their health not hindering it. That is our motivation.
- 12 Mini Carrot Bundt Cakes.
- This Product must be refrigerated.
- Shelf Life is 4 weeks in the fridge & 6-7 months in the freezer.
DELIVERY
- Inside California Shippings will receive orders 1 to 3 business days, once the delivery notification email is sent to you.
- Outside California Shippings will receive orders 3 to 5 business days, once the delivery notification email is sent to you.
- If you need the cake for a specific date please contact us in advance or place your order prior to your event.
- We ship nationwide & prepare your orders using cool insulation packaging that will keep your sweet treats safe, cool & fresh.
- We ship Monday - Friday.
- For questions you may email us at info@gisellesvegankitchen.com
INGREDIENTS & ALLERGIES
Organic Flax Seed, Organic Almond Flour, Organic White Rice Flour, Organic Coconut Sugar, Organic Carrots, Organic Cinnamon, Organic Walnuts, Organic Avocado Oil, Organic Baking Soda, Organic Applesauce, Organic Almond Milk. Icing (Organic Coconut Creamer, Organic Monk Fruit, Organic Tapioca Powder.
- Allergies: Coconut, Almonds.
